TYPE

  • Induction
    Induction hobs are quick heating and extremely responsive meaning that you can confidently use techniques where the right temperature is crucial.
  • Gas
    A popular choice for home cooks and chefs alike, the open flame of gas hobs making heat truly visible.
  • Electric
    With a heating system that hides under a tough ceramic glass surface electric hobs are smooth and easy to clean.
type
type

TYPE

  • Induction
    Induction hobs are quick heating and extremely responsive meaning that you can confidently use techniques where the right temperature is crucial.
  • Gas
    A popular choice for home cooks and chefs alike, the open flame of gas hobs making heat truly visible.
  • Electric
    With a heating system that hides under a tough ceramic glass surface electric hobs are smooth and easy to clean.

Space

Select your hob depending on the space you have available.
Remember: Your countertop needs to be at least 25 to 30 mm deep to accommodate our hobs.
30-36 cm 

30-36 cm 

Hobs that fit this space have 1 or 2 cooking zones.
60 cm

60 cm

This is the most common hob size and will suit most households.
70, 75, 80 or 90 cm

70, 75, 80 or 90 cm

Ideal for a larger family or an aspiring home cook.
Cooking

COOKING

Think about the types of cooking you do before you select a hob. Here are some examples.
  • Quick recipes
    A quick heating hob is preferred. Select an induction hobs with a power booster to speed up cooking.
  • Advanced techniques
    An induction hob will give you the precise temperature control to tackle advanced techniques with confidence.
  • Large Casseroles or stews
    Gas and electric hobs offer flexibility with a wide range of burner sizes.
Explore taste with AEG
Experience exceptional meals and challenge the expected with these recipes from AEG and our partners

CLEANING

  • Induction hobs
    Our intelligent induction technology heats pans and the food in them, but nothing else. So nothing gets burnt on.
  • Gas hobs
    Gas hobs with glass ceramic surfaces are easier to clean than those stainless steel.
  • Electric hobs
    The smooth ceramic surface of electric hobs is easy to keep spotless and clean.
Cleaning
Cleaning

CLEANING

  • Induction hobs
    Our intelligent induction technology heats pans and the food in them, but nothing else. So nothing gets burnt on.
  • Gas hobs
    Gas hobs with glass ceramic surfaces are easier to clean than those stainless steel.
  • Electric hobs
    The smooth ceramic surface of electric hobs is easy to keep spotless and clean.
safety

Safety

  • Induction
    Induction heats only the pans and the food in them, but nothing else.
  • Gas
    The ability to easily see the flame helps keep cooking safe.
  • Electric
    The child safety lock ensures that the hob cannot be accidentally engaged.
safety

Safety

  • Induction
    Induction heats only the pans and the food in them, but nothing else.
  • Gas
    The ability to easily see the flame helps keep cooking safe.
  • Electric
    The child safety lock ensures that the hob cannot be accidentally engaged.

MOST POPULAR HOBS

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